09/06/2021 00:38

How to Make Homemade Shahi Paneer

by Mae Keller

Shahi Paneer
Shahi Paneer

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shahi paneer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shahi Paneer is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Shahi Paneer is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook shahi paneer using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shahi Paneer:
  1. Make ready 100 gms paneer
  2. Take 250 gms onion
  3. Prepare 250 gms tomatoes
  4. Prepare 2 tsp Ginger garlic paste
  5. Take 1 tbsp Homemade malai /cream
  6. Take 3 tsp Cashew paste
  7. Get to taste Red chilli powder
  8. Make ready 1 tsp Turmeric powder
  9. Make ready 1 tsp Garam masala
  10. Prepare 1 tsp Kitchen king masala
  11. Make ready to taste Salt
  12. Take 1 tbsp Butter
Steps to make Shahi Paneer:
  1. First take a pan and add some butter in to it then add ginger- garlic and onion paste and saute it then add tomato puree and after 5 minutes.
  2. Add spices and cashew paste in to it and rest for 5 minutes and finally add malai and paneer and mix it well and cover it
  3. Cook it for 2 minutes and serve it hot with paratha and onion…

So that is going to wrap it up for this special food shahi paneer recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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